Coda Restaurant is a unique venue, bringing a farm-to-table dining experience and great live music to Southwest Harbor. Serving New England pub-style food focusing on fresh, sustainable ingredients, all the food at Coda is made in-house – everything from stocks and soups to mustards and pastas are handmade and uniquely Coda’s.
Thanks For A Great Season!
We’ll be re-opening with a regular schedule in March. From time to time we’ll be hosting special events over the winter, so keep checking our Events page or sign up below to join our mailing list.